We wanted to make a stir fry, so picked the remainder of the mature choi. This leaves some kale and lettuce that might be picked before the early spring garden matures. And the remaining choi, baby lettuce, and parsley will probably be the first things to mature. We will see if the mache sprouts in March. Next year, I expect to have much more available at this time (namely carrots, beets, mache, parsley, lettuce, arugula, kale, and choi).
I have captured one vole so far. I am confident that with regular baitless trapping, I will be able to keep them away from my garden frames.
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